Orientation Course for Catering Personnel (OCCP)
This special course has been introduced by DG Shipping keeping in a view about the requirement of the shipping industry with regards to availability of catering crew.
It was felt that there is amble scope of employment, for such candidates who have qualified hotel management, in cruise shipping and passenger liners.
Duration
1 Month
Eligibility
The candidate who have completed the Degree/Diploma in Hotel Management from a recognized and reputed Board or University are eligible to attend the course with 40% or above mark in English in 10th or 12th Standard.
Age
18 to 28 years as on the date of commencement of the course
Medical and Eye Sight Requirements
Medical fitness certificate from DG Approved doctor under M.S (Medical Examination).
Job Role
After completion of this Course candidate can work in National/Foreign ships as a Steward Helper/ General Steward.
Career Progression Chart
After 1 Month (OCCP Course + STCW + INDIAN CDC)
Join as Steward ($400)
▼
Assistent Cook ($1000)
▼
Cook ($1400)
▼
Chief Cook ($1700)